Air Fryer Shrimp a la Bang Bang

This is my take on a popular dish from a restaurant chain. My version is made in an air fryer instead of being deep-fried. The end result was perfectly crispy sweet and spicy shrimp.

Step: 1

Set an air fryer for 400 degrees F (200 degrees C).

Step: 2

Mix mayonnaise, chili sauce, and sriracha sauce in a bowl until smooth. Reserve some bang bang sauce in a separate bowl for dipping, if desired.

Step: 3

Place flour on a plate. Place panko on a separate plate.

Step: 4

Coat shrimp first with flour, followed by mayonnaise mixture, then panko. Place coated shrimp on a baking sheet.

Step: 5

Place shrimp in the air fryer basket without overcrowding.

Step: 6

Cook for 12 minutes. Repeat with remaining shrimp.

Step: 7

Serve in lettuce wraps garnished with green onions.

Per Serving: 415 calories; protein 23.9g; carbohydrates 32.7g; fat 23.9g; cholesterol 183mg; sodium 894.3mg.

Prepare your meal in advance can be extremely enjoyable that you do it with your likely music in the background , a soothing beverage of your pick or even a partner. It is helpful to write every step required to create the food , which may include everything from your kitchen cupboard and utensils to your ingredients . Be sure to list the ingredients in the process of it , so as not to leave it . A handwritten list is typically best.

Having the right kitchen tools is just as one most required as having the right ingredients . This includes all of from pots, pans, bowls and utensils to those core of items that are sometimes to forget, like as parchment paper and foil. Items like squeeze bottles for make sure to the perfect drizzle or sprinkle items to your main food and long tweezers to range smaller and thinner foods are a likely for all of home chef.