Air Fryer Corn Dogs

Air fryer corn dogs may not be as uniform as the deep-fried version but they are much better for you and fun to make.

Step: 1

Cut soaked bamboo skewers in thirds. Cut a piece of parchment paper to fit the bottom of the air fryer basket.

Step: 2

Preheat the air fryer to 400 degrees F (200 degrees C).

Step: 3

Whisk together corn bread mix, milk, egg, and sugar in a bowl until smooth; pour into a tall glass.

Step: 4

Insert a skewer into each hot dog piece. Remove the basket of the air fryer and place cut parchment paper on the bottom of the basket. Dunk 4 hot dogs in the glass with the batter and place on top of the parchment paper alternating direction of the stick ends.

Step: 5

Cook in the preheated air fryer without flipping for 8 minutes or until desired brownness. Transfer to a plate and repeat with remaining hot dogs.

Per Serving: 259 calories; protein 8.4g; carbohydrates 18.7g; fat 16.6g; cholesterol 49.3mg; sodium 901.2mg.

Preparing your food in advance can be extremely enjoyable when you do it with your favorite music in the yard , a relaxing beverage of your pick or even a partner. It is thoughtful to write every step you fell right to create the food , which may include all of it from your kitchen cupboard and utensils to your ingredients . Be sure to checkdown the ingredients in order , so as not to forget one . A handwritten list is typically best.

Bought the right cooking tools is just as important as having the right dishes menu . This includes all of from pots, pans, bowls and tools that needed to those core of items that are easy to forget, like as parchment paper and foil. goods like crunch bottles for make sure to the perfect drizzle or sprinkle items to your dish and long tweezers to range smaller and thinner dish are a must-have for all of home chef.